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Fairtrade Machu Picchu Coffee Beans 1kg

Chocolatey and nutty, this Fairtrade coffee is made using organic beans that are grown at extreme altitudes within the Inca heartland of the Andes. It has a smooth, rich taste with overtones similar to the finest dark chocolate.

This is a whole bean coffee and suitable for any filter, pump or manual cafetiere coffee machines. A 227g bag usually makes 30 cups.

Organic

The coffee's chocolatey, coffeee nutty flavors are a result of its high altitude residence in the central region of the Incas. This Fairtrade Organic & Soil Association-certified blend is grown in the Chanchamayo Province of Peru at 1,400 metres above the sea level. Arabica Caturra and Typica varieties are grown in accordance with Washed Process standards, without the use pesticides or chemical fertilisers.

The fair trade and organic coffee beans are picked by hand at the slopes of the Andes and then expertly roasted for a full-bodied flavor. The nutty flavours mixed with gorgeous dark chocolate overtones are sure to inspire you to get out of bed in the morning. And the fact that it's a Fairtrade coffee ensures that the far-flung farmers who cultivate it are well taken care of too.

Bags of 750g are ideal for cafetieres and filter machines as well as jugs. The coffee is ground to fit the equipment, so make sure you follow the instructions on your machine to determine how much to make.

Fairtrade

When you purchase this deliciously full-bodied and gorgeously dark chocolate coffee, you're helping farmers across the globe. Cafe Direct is among the leading fair trade businesses and they invest over half of their profits back into their farming communities.

These pure Arabica beans are carefully picked, organically grown in the hills of the Andes and then expertly roasted to give a rich taste with overtones that remind you of exquisite dark chocolate. We offer this coffee in large bags of 750g at a great price and makes a satisfying cup of coffee after a meal. Enjoy!

Nutty

The award-winning coffee is described as nutty, honey and chocolaty. The coffee is cultivated in the lush foothills of the Peruvian Andes close to Machu Picchu. It uses arabica coffee beans 1kg beans that are expertly roasted to give a full flavour.

A rich, smooth and deliciously nutty cup with hints of fine dark chocolate. This coffee is Fairtrade certified and organic, meeting the strict UK Organic standards. It supports the work of small-scale farmers in the most deprived countries.

Brewing cafetiere: Put 1 heaped tablespoon of ground coffee in your cafetiere, then pour the water evenly over the grounds, allowing it to steep for 4 minutes. Enjoy.

Chocolatey

This organic coffee comes from Peru is full-bodied, delicious and sweet and. Grown in the Chanchamayo region northwest of the ancient Machu Picchu ruins, this Washed Process coffee comes from a community of smallholder farmers. Cafedirect have been working with farmers for the last 30 years and invest over 50% of their product back into farming communities around the world to make a positive environmental and social impact.

The beans were carefully selected from the lush foothills of the mysterious and legendary Inca Heartland in the Peruvian Andes. They were then expertly roasted for the full-bodied flavor. This is a real delight, and perfect for a drink after dinner. It has nutty notes with hints of dark chocolate.

This Machu Picchu whole bean coffee is 100 organic and Fairtrade, supported by an ethical trading certification from the UK Soil Association. We buy directly from farmers, which enables us to keep our prices low, and also gives the farmers more money to invest in their families and their land. This also means we can work closely with the farmers and help them with training and development so that they can produce great quality coffees.